Gormspizza

Love the white pizza with truffel oil

You need a special talent to make a pizza repulsive. The folks at Gorm's got that talent.

The cheese was like water (salt water to be precise, they dump salt on food apparently). No consistency and poor quality. Most of the pizza was dry crust and the thickness was below 1mm.
These guys need to learn how to cook. Else the impression is that they have reduced the ingredients to the absolute minimum to save on money and earn more.
I think the only reason they still run business is because they are at the airport and there is no other option. Else out there in the city they could not compete with such bad quality.

Also still selling plastic bottles. No water refill system

Btw I鈥檓 roman so don鈥檛 call this an Italian style roman pizza. This is not even pizza. It鈥檚 paper

We had a really nice experience at Gorm鈥檚 in Nyhamn. Excellent pizza and friendly staff. We will definately come back.

192,5 kr for a margarita with some extra cheeses that wasn鈥檛 even good. Holy smokes, 10/10 would NOT buy here again.

Also, wasn鈥檛 given a plate but had to eat out of a carton box. It was at the Kastrup airport. Seriously?

Very nice dinner, pizza was one of the best I ever had. We sat close to the door which was used a lot by both customers and personel, but unfortunate but still a very pleasant evening.

Best Pizza in Copenhagen.
Went to Gorms Fields

Very good pizza.
1: Very thin perfect super dough and not burned
2: Very fresh and high tasting ingredients
3: Good atmosphere
4: Very friendly serving
5 stars

The worst pizza I have ever tried. My son did not even want to try it. I would recommend avoiding this place (Gormspizza cafe in Kolding)

Cold pizza, late and no reply. While the pizza's are great when fresh out of the oven, Gorm's managed to twice deliver major deliveries ( +10 pizza's ) late and cold.

Mistakes can happen, but several email's to Gorm's have yet to result in any kind of answer, pulling the experience down to sub-zero.

The toppings were ok but one can barely call it a pizza with such a crap dough.

This was a very disappointing experience, especially because Gorm's Pizza downtown is pretty good.
Pizza arrived in minutes but was cold, it seems standard margaritas are made and some different topics sprinkled thinly on top. Besides being cold, it was also flavorless. How can you screw up a pizza so badly?!!

Don't – so absolutely not worth the money!!! Can't earn to be Called a pizza!!!

On 26th September, we had take away from the Gorms FIELDs. Though we have been big fans of pizzas from Gorms in Toverhallerne, experience in Fields has been short of any quality. The base was badly done, the toppings were lacking or not even there ; there was no thought behind the pizza, which is known for its fine dining quality Vs the price it asks for.