Tomas
5 months ago
Where to start?!?!
In Greater Cincinnati… Covington Kentucky is by far the best. Jordan ran it best!!..you need to GET HIM BACK come hell or high water!!! PAY your people their worth!!!
Everyone knows pizza and pasta are the highest profit items out there.
Get rid of the John Popper look a like pig, who is supposedly a "regional mgr"….I could be deaf and dumb and do a better job than than him!!!! I am Greek and been in F&B for almost 30 years.
OTR, shady AF!!. Bad food,bad staff, bad location, Police called to fights at location, yeah..NO!!!!
Lastly…..I understand needing to open a location, after almost 2 years of waiting…BUT…instead of piecemealing an opening due to construction, leasor and COVID, and in a panic for staff. You should have waited another month, with free pizza every day for a week, AFTER the entire staff was hired/trained….most real restaurants do that these days in order to make it work properly…..Again that pompous dude (John Popper look a like) should have been behind the counter working,not standing around.
I went the first 3 Fridays they were open. Yes I know busiest days…that's why I go to see if they can deal/handle it……NOT EVEN CLOSE, all three times!!! Consistency!!! both in food and STAFF, especially if you want return business….I am sure you have a training manual and the way things are to be done, but to go in 3 times doing the same thing and ZERO consistency, especially from staff….Like I said never be in a hurry to open, take the time to make it right every time.
MASKS MASKS MASKS…I'm sorry you are corporately in the land of Mitch McConnell, but the rules are the rules……MASKS!!! spacing.
Pizza by the slice should come second to ordered pies for carry out…not an hour 20 for a pick up…….prep of dough and in house by the slice need their own sandwich block and ovens, especially if you want this store to survive. I have not been back in for the last 3 fridays, because as a restaurant owner, 3 strikes and you are out!!!! Prove me wrong….make this store fly, not a bunch of incompetent behind the counter people and overzealous pie makers who can't find a groove and rhythm……After my last visit I drove to Covington KY to get pizza, 12 miles away, versus 2 miles away.
In Greater Cincinnati… Covington Kentucky is by far the best. Jordan ran it best!!..you need to GET HIM BACK come hell or high water!!! PAY your people their worth!!!
Everyone knows pizza and pasta are the highest profit items out there.
Get rid of the John Popper look a like pig, who is supposedly a "regional mgr"….I could be deaf and dumb and do a better job than than him!!!! I am Greek and been in F&B for almost 30 years.
OTR, shady AF!!. Bad food,bad staff, bad location, Police called to fights at location, yeah..NO!!!!
Lastly…..I understand needing to open a location, after almost 2 years of waiting…BUT…instead of piecemealing an opening due to construction, leasor and COVID, and in a panic for staff. You should have waited another month, with free pizza every day for a week, AFTER the entire staff was hired/trained….most real restaurants do that these days in order to make it work properly…..Again that pompous dude (John Popper look a like) should have been behind the counter working,not standing around.
I went the first 3 Fridays they were open. Yes I know busiest days…that's why I go to see if they can deal/handle it……NOT EVEN CLOSE, all three times!!! Consistency!!! both in food and STAFF, especially if you want return business….I am sure you have a training manual and the way things are to be done, but to go in 3 times doing the same thing and ZERO consistency, especially from staff….Like I said never be in a hurry to open, take the time to make it right every time.
MASKS MASKS MASKS…I'm sorry you are corporately in the land of Mitch McConnell, but the rules are the rules……MASKS!!! spacing.
Pizza by the slice should come second to ordered pies for carry out…not an hour 20 for a pick up…….prep of dough and in house by the slice need their own sandwich block and ovens, especially if you want this store to survive. I have not been back in for the last 3 fridays, because as a restaurant owner, 3 strikes and you are out!!!! Prove me wrong….make this store fly, not a bunch of incompetent behind the counter people and overzealous pie makers who can't find a groove and rhythm……After my last visit I drove to Covington KY to get pizza, 12 miles away, versus 2 miles away.
,
Riley
6 months ago
Tastes as good as it looks and it looks like the crust on a slurry pit. Goodfellas meat feast has some meat but has lots of tomato, apart from in the middle where it has no topping at all. It came as a substitute from Morrisons and I wish I'd sent it back.
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Damien
7 months ago
I have just had the misfortune to eat Goodfellas Pizza pockets. They are truly awful/
The pocket was like eating cardboard. The filling(triple cheese) was also completely tasteless. I heated 2 but could not even finish the first one.
The whole experience was extremely disappointing.
Shan't be buying this product again
The pocket was like eating cardboard. The filling(triple cheese) was also completely tasteless. I heated 2 but could not even finish the first one.
The whole experience was extremely disappointing.
Shan't be buying this product again
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Whitney
9 months ago
Just opened a Diavola, just two, two! tiny pieces of Jalapeno pepper on it.
The Diavola pizza is meant to be spicy, don't buy this garbage.
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Adam
9 months ago
Previously, I had no problems with this brand, but today, I heated up a Texas Beef Pizza in the microwave and was appalled to find, what looked like a chicken bone embedded into my pizza. Disgusting. I've taken a picture of my findings and I'll be more than happy to send this to the company if I can't post them here.
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Sebastian
10 months ago
Goodfellas double pepperoni pizza with tiger crust. Excellent
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Cameron
1 year ago
Went to pizza place in Covington KY was promised 2 pieces for the long wait. I got 2 alright and was charged for both Wasn't that good either ?
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Lucy
1 year ago
Love your vegan pizza (the one with the vegan cheese) more vegan options please 🙂
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Lloyd
2 years ago
Cheese pizza not suitable for vegetarians!
I have always bought and eaten Goodfellas frozen pizzas with out any issues and trusted they were suitable for vegetarians.
Just opened a deliciously cheesy Goodfellas pizza with a suitable for vegetarians sign on it.
Opened it up and the pizza has a massive piece of chicken right in the middle of the pizza.
How can this be suitable for vegetarians? Don't understand how the pizza could have been cross contaminated in this way
Very disappointed.
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Lamont
3 years ago
Their included tray that you are supposed to use caught fire. If I wasn鈥檛 in the kitchen then could have a lot worse than it was.