Max
1 year ago
Didn't like the pulled pork as it left a funny aftertaste. Neither there mac and cheese or coleslaw. But I gave it another try and the beef brisket was flavorful and tender, and the St Louis ribs were very tender almost like baby backs. Dacor is quaint Backwoods country. Interesting compared to other playing Decor barbecue restaurants. Would have given it a higher rating FC pulled pork was more to my liking and more to my preference like Sonny's BBQ